Irresistible Bang Bang Chicken Bowl Recipe for Flavor Lovers

The aroma of sweet, spicy, and savory flavors fills the air as you prepare to create a Bang Bang Chicken Bowl. This delightful dish is like a flavor explosion in your mouth, with tender chicken nestled atop a bed of rice, drizzled with a creamy sauce that will have your taste buds dancing. Imagine biting into perfectly cooked chicken, each piece coated in a luscious sauce that has just the right amount of kick.

This recipe isn’t just about food; it’s about creating memories. I recall the first time I made this for my friends during a game night. Their eyes lit up with every bite, and laughter filled the room as we devoured bowl after bowl. Whether it’s a cozy family dinner or a lively gathering with friends, this Bang Bang Chicken Bowl is destined to be the star of the show.

A memorable evening unfolded when I served this dish, leaving everyone asking for seconds and begging for the recipe.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts, adjusting based on how many hungry mouths you’re feeding.

• Fresh Garlic: Opt for firm cloves that pack a punch in flavor.

• Brown Sugar: This adds sweetness and balances the heat from other ingredients.

• Soy Sauce: Low-sodium soy sauce helps control saltiness without sacrificing flavor.

• Mayonnaise: Adds creaminess and helps bind all those delicious flavors together.

• Sriracha Sauce: Adjust this depending on how much heat you can handle; it’s what gives the dish its zing.

• Rice (White or Brown): Use your favorite type as a base for this savory bowl.

• Green Onions: Chopped for garnish—these add color and freshness to every bite.

• Sesame Seeds: Sprinkle these on top for an extra crunch and nutty flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

First things first: get that kitchen ready because we are about to make magic happen!

Prep Your Chicken: Start by cutting your boneless chicken breasts into bite-sized pieces. It helps ensure even cooking and maximizes those delectable flavors.

Season and Sear: Heat some oil in a large skillet over medium-high heat. Add in your seasoned chicken pieces, cooking until golden brown and cooked through—about 5-7 minutes should do it.

Create Your Sauce: In a separate bowl, whisk together mayonnaise, soy sauce, brown sugar, and Sriracha until smooth. The smell will be intoxicating; trust me!

Toss It All Together: Once your chicken is done, pour the sauce over it in the skillet. Stir well until every piece gets cozy in that creamy goodness.

Cook Your Rice: While everything simmers together beautifully, cook your rice according to package instructions. Fluffy rice serves as an excellent base for our flavorful creation.

<strong style="color: #990000;”>Assemble Your Bowls: Start with a generous scoop of rice at the bottom of each bowl. Top with that glorious Bang Bang chicken mixture and finish with chopped green onions and sesame seeds.

Now stand back and admire your work! You’ve created something truly special—a delicious Bang Bang Chicken Bowl that’s sure to impress anyone lucky enough to share it with you!

Perfecting the Cooking Process

Start by marinating the chicken for at least 30 minutes, then pan-sear it until golden brown. Once browned, prepare the sauce while the chicken simmers, ensuring everything is ready to serve at once.

Add Your Touch

Feel free to substitute chicken with tofu or shrimp for a twist. You can also add vegetables like bell peppers or snap peas for extra crunch and color.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. To reheat, place in a microwave-safe dish and heat until warmed through, about 1-2 minutes.

Memories of my first attempt at this Bang Bang Chicken Bowl flood back—friends devoured it and proclaimed me a culinary genius! Little did they know I was just following a recipe.

FAQ

How spicy is the Bang Bang Chicken Bowl?

The spice level can be adjusted by modifying the amount of chili paste used.

Can I make this dish vegan?

Yes, simply replace chicken with tofu or tempeh for a delicious vegan alternative.

What sides pair well with this bowl?

Serve with steamed rice or quinoa to soak up the flavorful sauce beautifully.

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Bang Bang Chicken Bowl

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• Author: Maria Del
• Total Time: 30 minutes
• Yield: Serves 4

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Description

Indulge in the savory delight of a Bang Bang Chicken Bowl, where tender chicken meets a creamy, spicy sauce over fluffy rice. This dish is perfect for weeknight dinners or gatherings, bringing vibrant flavors and unforgettable memories to your table.

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Ingredients

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• 3–4 boneless, skinless chicken breasts (1 lb)
• 3 cloves fresh garlic, minced
• 2 tbsp brown sugar
• ¼ cup low-sodium soy sauce
• ½ cup mayonnaise
• 2 tbsp Sriracha sauce (adjust for heat)
• 2 cups cooked white or brown rice
• 2 green onions, chopped (for garnish)
• 1 tbsp sesame seeds (for garnish)

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Instructions

1. 1. Prep Chicken: Cut chicken breasts into bite-sized pieces.
2. 2. Season and Sear: Heat oil in a skillet over medium-high heat. Add seasoned chicken; cook until golden brown, about 5-7 minutes.
3. 3. Make Sauce: In a bowl, whisk together mayonnaise, soy sauce, brown sugar, and Sriracha until smooth.
4. 4. Combine: Pour the sauce over the cooked chicken in the skillet; stir until well-coated.
5. 5. Cook Rice: Prepare rice according to package instructions.
6. 6. Assemble Bowls: Place rice at the bottom of each bowl; top with Bang Bang chicken mixture and garnish with green onions and sesame seeds.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Main
• Method: Skillet
• Cuisine: Asian

Nutrition

• Serving Size: 1 bowl (approximately 400g)
• Calories: 640
• Sugar: 8g
• Sodium: 950mg
• Fat: 34g
• Saturated Fat: 5g
• Unsaturated Fat: 28g
• Trans Fat: 0g
• Carbohydrates: 58g
• Fiber: 2g
• Protein: 33g
• Cholesterol: 90mg